Wednesday, June 1, 2011

Hey mambo!


I don't quite have the recipes on hand for the following masterpieces, but I wanted to allow you readers to indulge in some mouth-watering pictures. In class (Feb 28 I know i'm behind), we made some fresh pizza made from home-made dough, tomato sauce, and slices of buffalo Mozzarella. drooool
Kneading some pizza dough

mmmm pipin' hot pizza

We also made a different version of pizza from southern France. No cheese or tomato sauce... What were they thinking??
saute-ing LOTS of onions
mmmm French Pizza

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